What you'll need:
3 large eggs
2 handfuls of grated cheese
Bread crumbs, I used 3 slices of bread
1 cup of broccoli
Herbs/Spice of your choice (optional)
There really isn't much technique to this recipe - just throw all the ingredients into a bowl and make sure it's mixed up evenly. Next, separate the mixture into little balls and place onto a greased tray. I sprinkled a little bit of hot spice on the top of each ball to finish off as my boyfriends a spice merchant, but this is completely optional. All you need to do now is place them into a preheated oven at around 190c for 15 minutes, then flip each little ball over and cook for another 10 minutes.
... And voila! I love finding recipes that I don't have to run out to the shops to pick up ingredients for, I generally have frozen broccoli in my fridge and the rest are staples in my kitchen. This one's also a great way to use up leftover vegetables from your Sunday lunch or dinner in the week and remember you don't just have to use broccoli, the kitchen is your oyster!
What have you guys been cooking recently? Let me know if you try this out too...
Harri
xxx